For a limited time you can try Caralluma Extract for free (just pay a small S&H fee) and see for yourself what Caralluma Extract can do for you in your struggle to lose weight.

Caralluma Extract is a succulent plant, in the cactus class, that has been used for hundreds of years as a natural appetite suppressant by the Indian people. It's a new arrival in the class of cactii and other succulent plants that are fast becoming increasingly favored for their appetite supressing, and weight reduction abilities, as well as their capability to reduce blood sugar in the body.

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Food supplements made from the in demand hoodia gordonii cactus harvested from the African Kalahari Desert, are, for instance, growing in favor and usage in the EU and the U.S.. Just like the popular hoodia, Caralluma Extract has been used to quash appetite, and as a handy food for hunting.

It's used to squelch appetite and appetite, and boost endurance throughout India. It is also at times utilized as a "famine food," eaten during times of food shortages to control appetite. For hundreds of years, citizens in rustic areas of India have consumed Caralluma extract, which grows wild over many parts of the Indian continent.

Caralluma Extract is typically cooked as a vegetable, which is in preserves such as pickles and chutneys, or eaten uncooked. Caralluma Extract is thought to block the activity of a few enzymes, which then prohibits the accumulation of fat cells, forcing your body's fat stores to be used.

Caralluma Extract is also thought to have an influence on the hunger control component of the brain. Traditional Indian medicine experts called Ayurvedic have noted that there are no negative effects when using Caralluma Extract , and the plant has no known toxicity.

A patented, certified form of Caralluma Extract has been refined and standardized by a firm called Gencor. Called "Slimaluma," the extract delivers the plant in a whole form.



One of the few products for sale in the United States that provides a 100 percent Slimaluma all natural formulation is the Caralluma Burn Appetite Suppressant supplement, which combines the patented Slimaluma formula of Caralluma Extract with EGCG (epigallocatechin gallate) from green tea.

In combination they purportedly have a synergistic effect on hunger control and weight loss. In several clinical trials Slimaluma was demonstrated to be effective in reducing body fat through hunger control.

From the National Center for Biotechnology Information, A service of the U.S. National Library of Medicine:

"Caralluma fimbriata is an edible cactus, used by tribal Indians to suppress hunger and enhance endurance. The effect of Caralluma extract was assessed in overweight individuals by a placebo controlled randomized trial.

Fifty adult men and women (25-60 years) with a body mass index (BMI) greater than 25 kg/m2 were randomly assigned into a placebo or experimental group; the latter received 1 g of Caralluma extract per day for 60 days.

All subjects were given standard advice regarding a weight reducing diet and physical activity. At the end of 30 and 60 days of intervention, blood glucose and lipids, anthropometric measurements, dietary intake and assessment of appetite was performed.

Waist circumference and hunger levels over the observation period showed a significant decline in the experimental group when compared to the placebo group. While there was a trend towards a greater decrease in body weight, body mass index, hip circumference, body fat and energy intake between assessment time points in the experimental group, these were not significantly different between experimental and placebo groups.

Caralluma extract appears to suppress appetite, and reduce waist circumference when compared to placebo over a 2 month period."



This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Tags: burn, caralluma, extract, fimbriata

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